Abstract：With the ratio of service consume behavior to consume structure becoming enhancive, the paper displays the characteristic of a series service and recreation consume behavior, including consume in restaurant and bar, and consume of hairdressing and physical exercise, in addition, physical training.the database of the study was set up based on the questionnaire investigation.According to the mark of the preference of service consume behavior, the consumer in restaurant got the highest score, the physical training is in the next place, the consumer in bar got the lowest score.furthermore, the paper concerns the spatial behaviors of the four service consumes of subgroups of the Shenzhen residents defined on the basis of such characteristics as age, income level and gender.
尚嫣然, 柴彦威. 深圳居民服务性消费行为的偏好与空间特征[J]. 人文地理, 2004, 19(6): 93-96.
SHANG Yan-ran, CHAI Yan-wei. A STUDY ON PREFERENCE AND SPATIAL CHARACTERISTICS OF SERVICE CONSUMPTION OF SHENZHEN RESIDENTS. HUMAN GEOGRAPHY, 2004, 19(6): 93-96.
